What Baillardran is known for
Baillardran has specialised in the canelé since 1988, baking the small fluted cakes with their dark caramelised crust and soft rum-and-vanilla centre in fluted copper moulds. Its boutiques across Bordeaux sell the pastries fresh through the day alongside boxed assortments.
How ORBIS reads this city
Best for — Canelés baked in copper moulds since 1988, sold fresh across Bordeaux boutiques
France.
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