Delah Coffee

Delah Coffee runs six cafés spanning the Bay Area and the Midwest — two San Francisco locations, plus Oakland, Berkeley, Dublin and San Diego in California, and a Naperville, Illinois outpost — built around a menu that leans into Arabian coffee tradition rather than a generic third-wave list. Alongside standard espresso drinks, the menu includes an Adeni Chai, a Yemeni Latte, and specialty blends named Sana'ani and Jubani, all referencing regions and cities associated with Yemen's centuries-old coffee-growing history.

The company states its coffee is sustainably sourced, hand-picked and micro-roasted, treating the drink, in its own words, as 'a social experience that brings people together' rather than a purely transactional order. Beyond the café menu, Delah runs a rewards program, sells gift cards, and offers franchise opportunities — a growth structure that has carried the brand from its Bay Area base into the Midwest.

The Dublin location, at 6694 Amador Plaza Road, is one of two East Bay-area cafés (alongside Oakland) in a chain whose broader footprint stretches from downtown San Francisco to suburban Chicago, unified by the same Yemeni-inflected menu rather than a single flagship identity.