What Narbona is known for
Narbona centers on a historic estancia founded in 1909 by Juan de Narbona on the banks of the Rio de la Plata near Carmelo, where it grows Tannat and other red varieties. The estate's dairy and almacen are known across Uruguay for artisanal dulce de leche and aged cheeses sold under the Narbona name.
Best for — Estate wine, dulce de leche and aged cheese
Estate, Carmelo, Colonia, Uruguay
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Where next
- Nicholson Vineyards — United States
- Corralitos Market & Sausage Company — United States
- Yoleni's — Athens
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