Registry note
Terre d'Embruns is a Brest biscuiterie and tarterie baking Breton butter biscuits, galettes and tarts. Its salt-touched specialities rely on local butter and traditional Finistère recipes.
Best for — Breton butter biscuits and tarts
Brest
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Where next
- Reeve the Baker — United Kingdom
- Lanz — Bern
- Teufner – Die Bäckerei — Austria
Hand-curated for ORBIS · no paid placement