Registry note
Grégoire Michaud's sourdough — founded by the former Four Seasons pastry chef, Bakehouse is known for sourdough egg tarts, croissants, and artisan bread.
How ORBIS reads this city
Best for — The sourdough egg tart, the Four Seasons pedigree, and the queues.
Hong Kong.
Your atlas
More in Hong Kong
- Ascot Chang — Hong Kong
- The Armoury — Hong Kong
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- NOC Coffee Co. — Hong Kong
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Where next
- Tai Cheong Bakery (泰昌餅家) — Hong Kong
- Kee Wah Bakery — Hong Kong
- Vission Bakery — Hong Kong
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