What Diego's Chocolate is known for
Diego's Chocolate is a Tz'utujil Maya-owned chocolate maker in San Pedro La Laguna built on a founder's grandmother's recipes, fire-roasting organic, USDA-certified cacao locally since 1990. Each hand-rolled, fudge-textured bar is hand-colored and wrapped, sold plain or flavored with cardamom, chile, or sea salt.
Best for — Hand-rolled Mayan-style chocolate
San Pedro La Laguna, Lake Atitlan, Guatemala
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Where next
- Chocolat Stella — Global / Online
- Du Pain et des Idées — Global / Online
- Kaffee- und Kakaorösterei Kurt Traxl — Linz
Hand-curated for ORBIS · no paid placement