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Grana Padano

Po Valley, Veneto/Emilia · Italy

9-20 month aging, wider production zone, and Italy's everyday grating cheese.

What you’ll find

What Grana Padano is known for

Parmigiano's approachable cousin — aged 9 to 20 months, produced across a wider zone, and the everyday grating cheese that Italians reach for at home.