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Gruyère Traditions

Gruyères, Fribourg, Switzerland

Crème double, fondue and regional specialities

What you’ll find

What Gruyère Traditions is known for

A Rue du Bourg house that produces and sells its own crème double, fondue and raclette, and is the exclusive processor of the Le Tradition cheese and cream. Alongside the restaurant it offers regional specialities and the Bénichon meringues that pair with the double cream.