Registry note
This long-established Atami maker sun-dries its own additive-free himono along the Ginza and Nakamise streets. Dried horse mackerel, squid and seasonal fish are its signature onsen-town souvenir.
How ORBIS reads this city
Best for — Traditional Atami himono (dried horse mackerel, squid, seasonal fish)
Atami, Shizuoka, Japan
Your atlas
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