What you’ll find
What Konbu Doi is known for
Konbu Doi is an Osaka kelp specialist of more than 110 years in Chuo-ku’s Tanimachi district, making dashi kombu, tororo and oboro kelp, salted kombu and additive-free products. It focuses on ma-konbu from southern Hokkaido and sells its kelp goods from the Tanimachi shop while preserving Osaka’s long konbu food culture.