What Pasticceria Canepa 1862 is known for
Founded in Rapallo in 1862, Pasticceria Canepa is known for cubeletti, the town's shortcrust-pastry sweets filled with quince jam. It also bakes traditional Ligurian pandolce genovese, panettone and pandori to time-honoured recipes.
How ORBIS reads this city
Best for — Cubeletti di Rapallo and traditional Ligurian pastries
Rapallo, Liguria
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