What you’ll find
What Roquefort-sur-Soulzon is known for
The king of blue cheeses — aged in the natural caves of the Combalou plateau, where Penicillium roqueforti grows in the fissures of the limestone.
House palette · photo-free.
ORBIS shop / Cheesemongers
Roquefort, Occitanie · France
Cave-aged blue cheese, Penicillium roqueforti, and the king of French blues.
What you’ll find
The king of blue cheeses — aged in the natural caves of the Combalou plateau, where Penicillium roqueforti grows in the fissures of the limestone.