What Vin de Tahiti is known for
French Polynesia's only winery grows its vines on a coral motu of the Rangiroa atoll, where Domaine Ampélidacées presses the Blanc de Corail, Rosé de Corail and the Clos du Récif cuvées from fruit raised metres above a lagoon. There is no other terroir like it on Earth — the definition of worth the detour.
Best for — The world's only atoll-grown, coral-terroir wines
Rangiroa, Tuamotu Archipelago
Your atlas
Where next
- Vin de Tahiti (Domaine Ampelidacees / Dominique Auroy) — French Polynesia
- L'Atelier du Corail — Marseille
- Shuri Ryusen — Naha
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