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Kars / Cheesemongers

Boğatepe Köy Mandırası

Kars · Türkiye

Kars gravyer and cellar-aged kaşar cheese

What you’ll find

What Boğatepe Köy Mandırası is known for

Boğatepe Köy Mandırası makes Kars gravyer and kaşar in Boğatepe, a village whose Swiss-introduced cheesemaking tradition has been documented in academic studies of the local economy. The dairy ferments and cellar-ages its wheels before selling gravyer, kaşar, butter and honey straight from the village mandıra.