What Bourguignon Metz is known for
A Metz institution since 1961, this pâtisserie-chocolaterie turns out pastries, chocolates, macarons and glaces in pure French tradition, with alumni including champion pâtissier Angelo Musa. The shop on rue de la Tête d'Or sells its creations over the counter six days a week.
Best for — Patisserie, Chocolate, Macarons
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Where next
- Slattery — Manchester
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