Registry note
Cheesemaker Arnaud Guichard runs this mountain dairy on non-silage Alpine milk, natural rennet and no synthetic additives. Its signature is the soft raw-milk Tomme Fleurette.
Best for — Soft raw-milk mountain cheese (Tomme Fleurette)
Rougemont, Switzerland
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Where next
- Conserverie Courtin — France
- Kappacasein — London
- Göstas Fisk & Skaldjur — Sweden
Hand-curated for ORBIS · no paid placement