What Fruene is known for
Founded in 2003 as a meeting place for Longyearbyen locals, Fruene hand-makes chocolate and baked goods at 78 degrees north and calls itself the world's northernmost café and chocolatier. The shop sells whole cakes, gift boxes of confections, and cinnamon buns alongside knitwear and slippers in a town where winter daylight disappears for months.
Best for — Handmade Arctic chocolate and cinnamon buns
Longyearbyen, Svalbard, Norway
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Where next
- Confiserie By Cynthia Geo — Brazil
- Café-Konditorei Hagmann (Wachauer Schokolade) — Austria
- Barkeater Chocolates — New York
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