What Ikuji Kamaboko is known for
Founded in 1927 in the fishing port of Ikuji, this maker steams and grills kamaboko fish cakes from Toyama Bay catch, including white shrimp and other local seafood. The company still runs its workshop and retail shop in the harbor district it was named for, alongside an online store at ikujikamaboko.com for its gift boxes.
Best for — Toyama-style kamaboko fish cakes and gift sets
Ikuji, Kurobe, Toyama
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Where next
- Conserverie Courtin — France
- Kappacasein — London
- Göstas Fisk & Skaldjur — Sweden
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