What you’ll find
What Kagura Shuzo is known for
Kagura Shuzo distills barley and sweet-potato shochu at its Takachiho works in Miyazaki, aging some releases in custom oak casks; its KUROUMA taru won double gold at the 2021 San Francisco World Spirits Competition, according to the distillery. The distillery sells its Kurouma and Tenson Kourin lines through its own dedicated online shop.