What Maraná Chocolates is known for
Maraná is a bean-to-bar chocolate maker working with cacao from Cusco, Piura and San Martín, producing tablets at 70, 80 and 100 percent alongside chocotejas and pastry lines. Its bars and confections are stocked at specialty grocers and cafés across Miraflores, Barranco and San Isidro, with two-hour delivery inside Lima.
How ORBIS reads this city
Best for — Bean-to-bar tablets and chocotejas
Lima, Peru
Your atlas
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