What Oberlaa Konditorei is known for

Viennese confectionery chain founded in 1974 by Vinzenz Bauerle, known for traditional Austrian tortes, cakes and hot chocolate, with several patisserie locations across Vienna including near Kurpark Oberlaa.

Konditorei Oberlaa was founded in 1974 by pastry chef Vinzenz Bauerle, initially beside the Kurpark Oberlaa spa gardens in Vienna's Oberlaa district. The bakery expanded over the decades, converting and reopening its original shop in 1993, opening a confectionery near Wien Mitte station in 1996, and adding locations at prominent addresses across the city since. The business is known for preserving traditional Viennese patisserie techniques, offering tortes, cakes and hot chocolate at multiple central locations.