What Schönegger Käse-Alm is known for
Schönegger Käse-Alm turns daily-fresh Allgäu hay milk from local family farms into hard, semi-firm, soft, goat and sheep cheeses following traditional master-cheesemaker recipes. Its Buchenberg dairy shop lets visitors taste and buy the range direct, from mountain-style hard cheese to whey products and regional sausage.
Best for — Allgäu hay-milk cheese, goat and sheep cheese, regional sausage
Buchenberg, Allgäu, Germany
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Where next
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