What you’ll find
What Valrhona is known for
Tain-l’Hermitage chocolate maker founded in 1922, producing couvertures such as Guanaja 70% alongside baking chocolate, tasting bars and professional pastry products.
House palette · photo-free.
ORBIS shop / Chocolatiers
Valrhona
Tain-l’Hermitage / Online
Guanaja 70% couverture chocolate the pastry world's reference since 1922