What Lazarus Brewing is known for
East Austin brewpub opened on East 6th Street in late 2016 by Christian and Marilyn Cryder, who moved from Missoula, Montana in 2013 to start a neighborhood brewery; serves house beer, coffee and street tacos, with a second Airport Blvd location.
Lazarus Brewing opened on Christmas Eve, 2016, founded by Christian Cryder after he and his wife Marilyn relocated to Austin from Missoula, Montana, with the specific intent of opening a pints-on-premise brewpub. That original idea grew into a hybrid rarely seen even in Austin's genre-blending food-and-drink scene: a brewpub that makes and serves its own beer, roasts and pours its own coffee, and runs a kitchen for street tacos, all under one roof, now across two Austin locations. Cryder has described the goal less in commercial terms and more as building "a venue to help build community, relationships" — a place for people to share a drink and trade stories rather than a taproom built purely around beer releases. The coffee side isn't an afterthought bolted onto a brewery for daytime revenue; it's treated as one of three co-equal pillars — beer, coffee, tacos — that define what a visit to Lazarus actually looks like, morning or night.
How ORBIS reads this city
Best for — House-brewed beer, coffee, street tacos, and East Austin brewpub culture
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Where next
- Waterloo Records — Global / Online
- Radio Coffee & Beer — Austin
- Twisted Goat Coffee Roasters — Canada
Hand-curated for ORBIS · no paid placement