What Maison du Cassoulet is known for
A maker of Languedoc cassoulet, the Aude's slow-cooked white-bean and meat stew, packed in tins and glass jars alongside duck confit and regional preserves. Its Carcassonne shop sells the range direct and ships across France.
Best for — Cassoulet and southwest preserves
Aude, France
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Where next
- Frantoio di Matraia — Lucca
- Mauri Honey Shop — Greece
- GUM — Moscow
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