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Kashidate Shuzo

Kashidate, Hachijojima

What Kashidate Shuzo is known for

Kashidate distills barley shochu, including the label Shima no Hana, using copper pot stills that are now rare in the trade. The brewery marked its centenary with commemorative bottles whose labels were drawn by a hundred local children.

Best for — Copper-still barley shochu

Hachijojima, Tokyo

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